(Food Writing) Angelo Pellegrini. Wine and the Good Life. SIGNED! Party The book provides recipe variations
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The book provides recipe variations and ingredient substitutions that address many common food allergens
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(Food Writing) Angelo Pellegrini. Wine and the Good Life. SIGNED! Party The book provides recipe variationsJacket. NY: First Edition, Knopf, 1965. Best known for his book The Unprejudiced Palate (1948), this was the author's fourth book, all about how to enjoy and understand wine. (96. 2)
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