Brussels Sprouts Weight:200 gm but still much hotter than

but still much hotter than a common jalapeño (4000 Scoville units)

A popular culinary herb though use it sparingly owing to its strong flavour

They do not need peeling

Ensure bright light

You can eat mulberry grown by us at any time of the year

Brussels Sprouts Weight:200 gm but still much hotter thanThese small green orbs are members of the cabbage family with the same ability to be enjoyed raw in salads or slaws or turned into tender, caramelized nuggets of goodness when cooked. But before you get to cooking them, you need to prep them. The size of the sprout is an indicator of its flavor. The smaller the Brussels sprout, the more tender and sweeter it is the larger the Brussels sprout, the more it tastes like cabbage. Trim off the bottom stem